Friday, June 24, 2016

Beer Bread

So again I come to you with a bread recipe.. (I know what you are thinking, "Do we really need another bread recipe?") This is so easy and fast and all you need is a Ninja Processor and dough blade and loaf pan. Oh and a beer you like. I really hope I never have to do a diet where you cannot have bread, I know I would fail!


Beer Bread






Ingredients:
3c all purpose flour
1/4c granulated sugar
1Tbsp baking powder
1tsp salt
1 12oz can/bottle beer (or lemon/lime soda may be substituted)
1/2 stick of butter, melted

Recipe:
1. Preheat oven to 350 and grease a 9x5 loaf pan.
2. Add flour, sugar, baking powder, and salt to mixer and mix until combined. 
3. Add beer and continue to mix. 
4. Pour half of the melted butter into the loaf pan.
5. Add the bread mixture. (It will be more like a batter)
6. Add the remaining butter on top.
7. Bake on center rack for 50-60 minutes, until the top is brown and crispy.
8. Remove and let rest for 5 minutes.